Greek Chicken Folded Wraps
Transport your taste buds to the Mediterranean with this bright and savory folded wrap! Juicy chicken, sweet roasted red peppers, crisp lettuce, briny olives, and creamy feta come together in a handheld masterpiece that’s perfect for lunch, dinner, or meal prep.
- Prep Time: 10 mins
- Cook Time: 6 mins
- Total Time: 16 mins
- Yield: 2 wraps 1x
Ingredients
2 large flour or whole wheat tortillas
1 cup cooked chicken strips (grilled or rotisserie-style)
½ cup roasted red pepper strips (jarred or homemade)
1 cup shredded romaine or mixed greens
¼ cup chopped kalamata olives
¼ cup crumbled feta cheese
Optional: tzatziki or Greek dressing for dipping
Instructions
Cut a slit from the center to the edge of each tortilla.
Arrange quadrants:
1: chicken strips
2: roasted red peppers
3: lettuce & olives
4: crumbled feta
Fold each section over the next to create a triangle.
Toast in a skillet 2–3 minutes per side for a warm crunch, or enjoy it fresh and cool.
Serve with tzatziki or a squeeze of lemon for extra zing.
Nutrition
- Calories: 360
- Fat: 16g
- Carbohydrates: 25g
- Protein: 28g
Find it online: http://minikitchenmagic.com/greek-chicken-folded-wraps/