Name: Refreshing Shrimp and Avocado Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 1 lb cooked shrimp, peeled and deveined; 1 avocado, diced; 1 cup cherry tomatoes, halved; ½ cucumber, diced; ¼ red onion, finely chopped; 2 tablespoons fresh lime juice; 2 tablespoons olive oil; Salt and pepper, to taste; Fresh cilantro, chopped (for garnish)

Refreshing Shrimp and Avocado Salad

Print Recipe

This light, citrusy salad is the perfect combo of tender shrimp, creamy avocado, and crisp veggies—all tossed in a zesty lime dressing. It’s cool, clean, and bursting with bright summer flavors, making it ideal for lunch, dinner, or any sunny-day craving.

Author: Mason Hartman
Prep Time: 15 minutes
Total Time: 15 minutes
Yield: 4 servings 1x

Ingredients

Scale

1 lb cooked shrimp, peeled and deveined

1 avocado, diced

1 cup cherry tomatoes, halved

½ cucumber, diced

¼ red onion, finely chopped

2 tablespoons fresh lime juice

2 tablespoons olive oil

Salt and pepper, to taste

Fresh cilantro, chopped (for garnish)

Instructions

In a large bowl, combine shrimp, avocado, cherry tomatoes, cucumber, and red onion.

In a small bowl, whisk together lime juice, olive oil, salt, and pepper.

Pour the dressing over the salad and gently toss to coat.

Sprinkle with chopped cilantro just before serving.

Serve immediately or chill for 15 minutes to let flavors meld.

Nutrition

Calories: 240
Sodium: 380mg
Fat: 15g
Carbohydrates: 8g
Fiber: 4g
Protein: 18g

Find it online: http://minikitchenmagic.com/refreshing-shrimp-and-avocado-salad/