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Apple Pie Breakfast Bowl

This cozy breakfast feels like a warm hug in a bowl—sweet cinnamon apples, a touch of honey, and a crisp oat topping over creamy, protein-rich yogurt. It was always a comforting start to chilly mornings, balancing indulgence with nourishment. It’s simple, satisfying, and oh-so-good for your blood sugar and soul.

Ingredients

Scale

1 small apple, diced

1 tsp honey

1/2 tsp cinnamon

1/4 tsp coconut oil or butter

1/3 cup homemade or store-bought oat granola

3/4 cup thick Greek yogurt (plain or vanilla)

Instructions

Toast the Apple:
In a small skillet, melt coconut oil or butter. Add diced apple, honey, and cinnamon. Sauté for 3–4 minutes until tender and golden.

Build the Bowl:
Spoon yogurt into a bowl. Top with warm cinnamon apples and granola.

Optional:
Drizzle with a bit more honey or sprinkle extra cinnamon for added warmth.

Notes

Start your day with a spoonful of this sweet, spiced bowl—and enjoy that apple pie feeling without the crash.

Nutrition