Everyday Taco Salad Bowl
This bowl brings all the flavor of taco night — no shells, no fuss. It’s a quick favorite built for busy days, packed with crunch, spice, and creamy avocado. One bite and you’ll see why it’s a lunch you’ll crave daily.
- Prep Time: 10mins
- Cook Time: 10mins
- Total Time: 20 minutes
Ingredients
1 lb ground beef
1 packet taco seasoning (like Siete Foods)
1 head romaine lettuce, chopped
1/2 avocado, diced
1/2 cup shredded Mexican blend cheese
1/4 cup taco sauce (Sky Valley or any favorite)
1 handful nacho chips (like Late July), crushed
Instructions
Brown ground beef in a skillet. Drain excess fat, then stir in taco seasoning and a splash of water. Simmer until thick.
In a bowl, layer chopped romaine, taco meat, avocado, and cheese.
Drizzle taco sauce and sprinkle crushed chips on top.
Serve immediately and enjoy while the chips are still crunchy!
Notes
Fresh, filling, and full of Tex-Mex goodness — this salad is a no-brainer for quick, tasty fuel.
Nutrition
- Calories: 400
- Fat: 25g
- Fiber: 4g
- Protein: 28g
Find it online: https://minikitchenmagic.com/everyday-taco-salad-bowl/