High-Protein Mac & Cheese with Impossible® Steak Bites
This dish is comfort food reimagined — creamy, cheesy mac meets juicy plant-based steak bites. It’s a nostalgic favorite upgraded for today’s table, with big flavor, smart ingredients, and a protein boost that leaves you satisfied and smiling.
- Prep Time: 10 min
- Cook Time: 15 min
- Total Time: 25 minutes
Instructions
Cook pasta, reserving 1/2 cup of the pasta water.
Sear steak bites in avocado oil spray with salt, pepper, and garlic butter until golden. Set aside and toss with parsley.
In a blender, mix all cheese sauce ingredients until smooth.
In a saucepan, combine sauce, American cheese, mac powder, and pasta water. Stir until melted and creamy.
Add pasta and mix well to coat.
Top with steak bites and extra parsley.
Notes
Creamy, cheesy, and plant-powered — the comfort of mac with a modern, meatless twist.
Nutrition
- Calories: 420
- Fat: 16g
- Carbohydrates: 34
- Protein: 36g