Creamy, nutty, and pretty in pink—this smoothie is as nourishing as it is stunning. The almond butter brings richness, the strawberries bring sweetness, and the coconut yogurt swirl makes every sip feel indulgent. It’s protein-packed and dairy-free—your new morning favorite is right here.
½ cup coconut milk yogurt (plus extra for swirl)
¾ cup almond milk
1 tbsp almond butter
1 cup frozen strawberries
1 scoop vanilla protein powder
Add almond milk, almond butter, strawberries, and protein powder to a blender.
Blend until smooth and creamy.
Spoon coconut yogurt into a glass, swirling it along the sides.
Pour smoothie into the glass and enjoy with a straw.
Optional: Add a few ice cubes or a splash more almond milk for desired consistency.
Satisfying, simple, and perfect for on-the-go or a slow, mindful breakfast. This smoothie isn’t just a treat for your body—it’s a little art piece in a glass.
Find it online: https://minikitchenmagic.com/strawberry-almond-swirl-smoothie/