Strawberry Cheesecake Cup
Creamy, fruity, and delightfully sweet—this Strawberry Cheesecake Cup is your dream dessert in a single scoopable cup. With layers of velvety cheesecake filling, luscious strawberry sauce, and buttery crumbles, it’s a no-bake treat that delivers major flavor with minimal effort.
- Prep Time: 10 minutes
- chill time: 30 minutes
- Total Time: 40 minutes
- Yield: 2–3 cups 1x
Ingredients
8 oz cream cheese, softened
1/2 cup powdered sugar
1/2 cup Greek yogurt or sour cream
Optional toppings: strawberry sauce, fresh strawberries, crushed graham crackers
Instructions
In a bowl, beat the cream cheese until smooth and creamy.
Add powdered sugar and Greek yogurt (or sour cream), mixing until fully combined and fluffy.
Spoon the mixture into cups, layering with strawberry sauce and graham cracker crumbs.
Top with fresh strawberries and more crumbles.
Chill for at least 30 minutes before serving.
Nutrition
- Calories: 310 kcal
- Sugar: 22g
- Fat: 20g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 6g
Find it online: https://minikitchenmagic.com/strawberry-cheesecake-cup/