Sweet Chili Chicken Wraps
This recipe is a nod to summer evenings when you want something fresh yet filling. These wraps are bursting with crunchy veggies, juicy chicken, and a sweet-spicy kick from the chili sauce. They’re great for meal prep, quick lunches, or sharing with friends at a picnic or BBQ. Every bite is a flavor party wrapped in a tortilla.
- Prep Time: 15 minutes
- Cook Time: 10–12 minutes
- Total Time: 6 minute
- Yield: 6 wraps 1x
Ingredients
1½ lbs chicken breasts
½ cup sweet chili sauce
¼ cup soy sauce
Juice of 1 lime
Green lettuce leaves
1 medium Daikon radish, shredded
1 cup diced cucumber
2 cups shredded carrot
½ red onion, thinly sliced
Sweet peppers, chopped
Fresh cilantro, for garnish
6 large tortillas or wraps
Extra sweet chili sauce, for garnish
Instructions
In a bowl, mix sweet chili sauce, soy sauce, and lime juice. Add chicken and marinate for at least 30 minutes.
Cook chicken in a skillet over medium heat until fully cooked. Let rest, then slice thinly.
Warm tortillas slightly for easier wrapping.
Layer lettuce, daikon, cucumber, carrots, red onion, peppers, and chicken.
Drizzle with extra sweet chili sauce and sprinkle with fresh cilantro.
Roll tightly, slice in half, and serve.
Nutrition
- Calories: 400
- Fat: 12g
- Carbohydrates: 35g
- Protein: 30g
Find it online: https://minikitchenmagic.com/sweet-chili-chicken-wraps/